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Blandy Group Today

Blandy Group Today

Blandy Group Leadership Overview

The Blandy Group is guided by a distinguished leadership team that balances deep-rooted family heritage with strategic multi-sector expertise.

Under the stewardship of Chair Katrina Blandy Mayson, the Group’s executive vision is spearheaded by Chris Blandy, who serves as Chief Executive Officer and Presidente do Conselho de Administração de Blandy SGPS. Supported by Chief Financial Officer Enio Ferreira and Non-Executive Directors Philip Wiles and John Blandy, the corporate board provides a stable foundation for the Group’s diverse portfolio.

This central leadership is complemented by a specialized team of divisional CEOs, including Carlos Filipe Fernandes (Madeira Wine Company), Catia Esteves (Travel & Shipping), Joana Lomelino (Properties), and Caroline le Roch (New Business Development), ensuring each facet of the business thrives in its respective market.

Blandy Group

Katrina Blandy Mayson

Katrina Blandy Mayson

Chair
Chris Blandy

Chris Blandy

Chief Executive Officer & Presidente do Conselho de Administração de Blandy SGPS
Enio Ferreira

Enio Ferreira

Chief Financial Officer
Philip Wiles

Philip Wiles

Non Executive Director
John Blandy

John Blandy

Non Executive Director

Individual Businesses

Carlos Filipe Fernandes

Carlos Filipe Fernandes

CEO of the Madeira Wine Company
Catia Esteves

Catia Esteves

CEO of Blandy Travel & Shipping
Joana Lomelino

Joana Lomelino

CEO of the Properties Division
Caroline le Roch

Caroline le Roch

CEO of New Business Development
Blandy Group at a Glance
  • Established:

    1811 (Funchal, Madeira)

  • Founding Father:

    John Blandy (1783 to 1855)

  • Leadership:

    7th Generation Family-Led

  • Core Industries:

    Wine, Hospitality, Shipping & Logistics, Travel & Properties

  • Wine Brands:

    Blandy's Madeira, Cossart Gordon, Miles Madeira and  Atlantis.

  • Hospitality Brand:

    PortoBay Hotels & Resorts (Jointly formed 2000)

  • Global Reach:

    Madeira, Mainland Portugal (Lisbon, Algarve & Porto), and Brazil

  • Capacity:

    Porto Bay Group: Approximately 4,050 beds (4 and 5-star units)

  • Top Distinction:

    Il Gallo d’Oro: Only 2 starred Michelin restaurant in Madeira

  • Travelife Certified Award:

    Blandy Travel:  Travelife Certified standard for tour operators.

  • Most Awarded Producer:

    The most awarded Madeira producer (MWC) with 76 gold medals, 116 silver medals, and 21 trophies overall.

  • Top 100 Wineries:

    Selected as one of the Top 100 Wineries by Wine & Spirits Magazine 6 times.